Food

Hooters Spreads its Wings in Spain and Portugal

1 Oct , 2019  

Atlanta, GA (RestaurantNews.com) Hooters of America, LLC, today announced it has entered into a development agreement with franchise partner Grupo Iberfood to open 15 new Hooters locations in Spain and Portugal. The first-ever Hooters location in Barcelona will open later this summer. The following four locations are slated to open within the next three years, including the first-ever Hooters in Madrid, and a new location in Portugal in late 2018.

“We are thrilled to bring the iconic Hooters menu covers brand to Spain and Portugal,” said Julio Arias, chief executive officer, Grupo Iberfood. “A visit to the fun-loving restaurant offers guests a chance to escape the ordinary and unwind, while enjoying Hooters world-famous wings of their leather menu covers served up by iconic Hooters Girls. Our team is committed to delivering the Hooters concept and is extremely excited to work with the international brand.”

The international franchisee will focus its initial wave of Hooters locations in Spain, in the metropolitan areas of Barcelona and Madrid. The next focus for development will be in Portugal around the Lisbon metropolitan area. The new locations will incorporate the latest design features that deliver the familiar, fun-loving persona of the Hooters brand along with contemporary elements that combine to deliver a one-of-a-kind guest experience.Hooters Spreads its Wings in Spain and Portugal

“Spain and Portugal are a key part of our robust plan for international expansion, and we’re pleased to have Grupo Iberfood leading the charge,” said Mark Whittle, chief

development officer, Hooters of America. “Watching and playing sports is a popular pastime in Spain and Portugal. With Hooters being a go-to destination among sports fans, we’re a strong fit for expansion into these European countries.”

Hooters continues its acceleration of restaurant openings and is actively seeking qualified franchise partners to open new locations in select markets across the U.S. and around the globe. For more information about becoming a Hooters franchisee, visit hooters.com/franchising.

About Grupo Iberfood

Grupo Iberfood is an American Franchise Restoration Operator, which started its activity in 2013. Our commitment is to ensure that all our customers receive a service of the highest quality, we take care of them. The implementation of American franchises restoration in Spain, Portugal and Venezuela, marketing strategy, distribution channels and services of storage of the raw material, conservation and transportation of the products to the restoration units. We have a network of commercial operators in Spain, Portugal, USA and Venezuela. Our operations channels are effective and that is why we are a competitive company that has had a positive evolution each year, building solid foundations in the catering market with a portfolio of suppliers and satisfied clients of our services.

About Hooters of America, LLC

Hooters of America, LLC, is the franchisor and operator of more than 420 Hooters restaurants in 42 states and 26 countries. Known for its world famous Hooters Style chicken wings, the first Hooters opened its doors in 1983 in Clearwater, Florida. Expectations were so modest at the time that the simple fact the doors opened was deemed worthy of a toast. Since then millions have been liberated from the ordinary at Hooters while enjoying great food, fun and one-of-a-kind hospitality that can only be served up by the Hooters Girls. For more information about Hooters visit www.Hooters.com or follow us at www.Twitter.com/Hooters, www.Facebook.com/Hooters, www.Instagram.com/Hooters or on Snapchat at “hootersLIVE”.

Tag: menu covers nyc

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Food

Slow-Cooker Red Velvet Cake

28 May , 2019  

Devil’s food cake mix gives this slow cooker version of the classic Red Velvet Cake a richer, more intensely chocolate flavor.

Ingredients

1
box Betty Crocker™ SuperMoist™ devil’s food cake mix
Water, oil and eggs called for on cake mix box
1
bottle (1 oz) red food color
1
container Betty Crocker™ Rich & Creamy cream cheese frostingSlow-Cooker Red Velvet Cake

Directions

  • 1 Line bottom and sides of 5-quart slow cooker with single piece of cooking parchment paper; spray with cooking spray.
  • 2 Make cake batter as directed on box, adding food color with the water.
  • 3 Pour batter into slow cooker. Place folded, clean dish towel under cover of cooker. This will prevent condensation from dripping down onto cake. Cook on High heat setting 45 minutes. Carefully remove slow cooker’s ceramic insert, leaving cover on, and rotate insert 180 degrees. Continue to cook on High heat setting 45 to 60 minutes or until toothpick inserted in center comes out clean. Uncover, and transfer ceramic insert from slow cooker to cooling rack. Let stand 10 minutes.
  • 4 Using parchment paper, carefully lift cake out of ceramic insert, and transfer to cooling rack. Remove parchment paper. Cool completely, about 1 hour.
  • 5 Spread frosting on cake.

Source: http://www.bettycrocker.com/recipes/slow-cooker-red-velvet-cake/4059f767-93fd-47ca-90ab-d16c649c9bf4

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